SiChuan Cuisine 川廚美食
Unit #1380
604-370-3919
主要以辣子雞，口水雞，川椒雞，麻辣燙，水煮魚，泡椒酸菜魚，酸菜血肥，酸辣粉面，酸湯水餃，擔擔面，涼麵，熱乾麵，牛肉粉，牛肉面，紅油抄手，龍抄手，水餃及涼粉豬耳，海帶，干絲和時令蔬菜，清蒸金槍魚，多春魚等。
We mainly focus on Sichuan style spicy dishes: Spicy fried chicken, spicy steamed chicken, Sichuan spicy chicken, hotpot , spicy fish pot, pickled cabbage with fish, spicy rice noodle, spicy dumpling soup, Sichuan style noodle, Wuhan style sesame paste noodle, beef noodle soup, spicy wontons, spicy seaweed salad, all other kind of seasonal steamed vegetables.
營業時間 Opening hours: 11:30 am – 7:00 pm
